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HomeFEATURESUnderrated: Should Architects Design Commercial Cattle Sheds?

Underrated: Should Architects Design Commercial Cattle Sheds?

When Charles Kirui approached a local architect for some design work needed upcountry, the architect expected the client to discuss plans for a rural home. To his surprise, Charles explained that what he needed was a design proposal for an extensive dairy farming venture consisting of modern zero-grazing cattle sheds complete with all facilities including feeding, resting and calving areas as well as a waste management system.

Did Charles come to the right place? Why did he not approach agricultural engineers?

In 2016, a family in Saint-Jean-sur-Richelieu, Canada, decided to expand their dairy herd. This meant building a bigger barn, but after agricultural engineers had worked for six months on an efficient metal box, the family realised they wanted something that belonged in the landscape, among the existing wooden buildings, and was, ‘as natural as possible, where the cows can express their nature’. So they turned to a Montreal firm, La Shed Architecture, best known for their residential work. For the project architect Samuel Guimond, ‘the approach wasn’t so different. It’s very personal, more like making a home for a family. For them, the cows deserve the same respect’.   

Designing and building cattle shed may appear to be one of those jobs one engages a local fundi to do but it’s actually a complex task that requires the input of a trained individual such as an architect.

In this article, we look at what goes into the design and construction of modern dairy cattle sheds.

Key Considerations in Cattle Shed Design and Construction

Designing and constructing a dairy cattle shed is a multifaceted process that prioritizes the health and productivity of the cows while enhancing operational efficiency. The journey begins with careful site selection, where choosing a location with good drainage, accessibility, and proximity to feed and water sources is crucial. The shed’s orientation should maximize sunlight exposure and minimize wind impact, creating a comfortable environment for the animals.

Space requirements are a critical aspect of the design. Each cow typically needs around 100 to 120 square feet in loose housing, with additional room allocated for aisles, feed areas, and equipment. Effective ventilation is essential for maintaining air quality; natural ventilation systems, such as open sides and roof vents, are often beneficial. The choice of bedding—whether straw, sand, sawdust or rubber mats—contributes to cow comfort and hygiene, as does durable, non-slip flooring that facilitates easy cleaning.

A designated milking area is vital, ideally located adjacent to the main barn, ensuring a clean and efficient milking process. Waste management systems, such as manure pits or composting areas, must also be thoughtfully integrated to allow for efficient waste removal and to minimize environmental impact.

When it comes to construction materials, durability is key. Using robust materials like steel, wood, or concrete will help the structure withstand weather and wear. An insulated roof can help maintain comfortable internal temperatures, while easy-to-clean wall materials support hygiene.

Utilities and equipment play an important role in the shed’s functionality. A reliable water supply with adequate pressure is essential, as are feeding systems, which may include automatic feeders or accessible troughs. Proper lighting, leveraging both natural sources and energy-efficient artificial options for nighttime, enhances the working environment.

Animal welfare must be a priority throughout the design process. Providing comfortable stalls or pens allows cows to engage in natural behaviors, such as lying down and grooming. Additionally, incorporating space for veterinary checks and isolation areas for sick animals can contribute to overall herd health.

Compliance with local regulations is paramount; this involves checking zoning and building codes and obtaining necessary permits. It’s also important to adhere to environmental regulations concerning waste disposal and overall environmental impact.

As you plan the shed, consider future expansion. Designing with flexibility in mind allows for the addition of more stalls or facilities as the dairy operation grows. A well-defined budget, which encompasses construction costs, materials, utilities, and equipment, will help guide the project. Similarly, establishing a realistic timeline for construction can help manage expectations and accommodate potential delays.

Finally, a maintenance plan is crucial. Scheduling regular upkeep for structures, equipment, and utilities ensures the longevity and efficiency of the dairy cattle shed. By thoughtfully addressing each of these elements, you can create a conducive environment that promotes the well-being of the cows and maximizes productivity, ultimately supporting a successful dairy operation. Collaborating with architects or specialists in agricultural design can further enhance the planning and execution of the project.

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